TORINESI POPPY AND PARMESAN.

 

These thin and delicate breadsticks are a traditional type of grissini from Turin.

Description

Wheat Flour, Parmigiano Reggiano DOP* Cheese (7%) (Cow’s Milk, Salt, Rennet), Extra Virgin Olive Oil (5%), Malted Barley Flour, Salt, Yeast, Poppy Seeds (1.4%)

*Authorisation Consortium Parmigiano Reggiano

For allergens, including cereals containing gluten, see ingredients in bold.

May also contain traces of sesame.

Typical Values Per 100g
Energy: 1740kJ/410kcal
Fat: 8.8g
of which saturates: 5.7g
Carbohydrates: 70.0g
of which sugars: 2.5g
Fibre: 1.0g
Protein: 13.0g
Salt: 2.10g