These thin and delicate breadsticks are a traditional type of grissini from Turin.



Wheat Flour, Extra Virgin Olive Oil (7%), Malted Barley Flour, Salt, Yeast

For allergens, including cereals containing gluten, see ingredients in bold.

May also contain traces of sesame and milk.

Suitable for Vegetarians and Vegans.

Typical Values Per 100g
Energy: 1700kJ/402kcal
Fat: 6.5g
of which saturates: 1.0g
Carbohydrates: 75g
of which sugars: 2.8g
Fibre: 1.2g
Protein: 9.8g
Salt: 2.10g