These thin and delicate breadsticks are a traditional type of grissini from Turin.


Wheat Flour, Extra Virgin Olive Oil (7%), Yeast, Sea Salt, Malted Wheat Flour

For allergens, including cereals containing gluten, see ingredients in bold.

May also contain sesame seeds.

Suitable for vegetarians and vegans.

Typical Values Per 100g
Energy: 1650kJ/390kcal
Fat: 6.1g
of which saturates: 2.5g
Carbohydrate: 73g
of which sugars: 1.7g
Fibre: 3.7g
Protein: 10.9g
Salt: 2.30g