Made with plump Amarena cherries from Veneto, this tart-sweet and beautifully-fruity conserve is dappled throughout with generous pieces of real cherry. Perfect spread on freshly-toasted Pane Pugliese, it’s also a decadently Italian treat stirred through your breakfastime bowl of porridge. Dig in...
A very cherry conserve
Expertly crafted in small batches, our abundantly-fruity Cherry Conserve is made with all-natural ingredients at a small family-run factory near the Italian edge of Mont Blanc.
Up in the rarified air of the Alps, our jam-makers gently cook the Veneto-grown and wonderfully juicy Amarena cherries in traditional copper pots — to preserve the fruit’s fresh, natural sweetness and to stop the generous fruit pieces from vanishing into the heat of the sweet mixture.
And the result of all that patient work? A bold, fruitful conserve with a naturally lower sugar content and generous fruit pieces aplenty. Squisito!Learn More
Amarena Sour Cherry, Sugar, Gelling Agent: Fruit Pectin.
Prepared with 65g of cherries per 100g.
Made in Italy
|Typical Values||Per 100g|
|of which saturates:||0.0g|
|of which sugars:||40g|