Peach Conserve

Made with juicy hand-picked fruit from the sun-drenched Italian region of Emilia Romagna, this sweet and fruity conserve is packed with plump peach pieces aplenty. A delicious taste of summer in Italia, it’s delicious as a creative cake filling, or served on a slice of toasted Pane Pugliese, with a cappuccino for company.


Just peachy...

Expertly crafted in small batches, our abundantly-fruity Peach Conserve is made with Italian fruit — and all-natural ingredients — at a small family-run factory near the Italian edge of Mont Blanc. 

Up in the rarified air of the Alps, our jam-makers gently cook the fruit in traditional copper pots — to preserve more of each peach’s fresh, natural sweetness and to prevent the juicy fruit pieces from over-softening and disappearing entirely.

But all that patience is rewarded in every jar — as you’ll soon discover once you dive, spoon-first, into this bold, fruitful conserve. Spread liberally and enjoy...

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Peaches, Sugar, Gelling Agent: Fruit Pectin, Lemon Juice.

Prepared with 65g of peaches per 100g.

Made in Italy

Nutritional Information

Typical ValuesPer 100g
Energy:796kJ/ 188kcal
of which saturates:0.0g
of which sugars:40g