The Story Begins

A journey through Italy, from crust to crumb.

Our story started in the Italian countryside where James, our founder, saw first-hand all the love and effort his Italian contacts put into crafting their food. Inspired by the people he met and the things they made, he created Crosta & Mollica. And the rest is delicious history...

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What We Believe

Italian food on the table, not a pedestal.

For 11 years and counting, we’ve travelled far and wide across Italy in search of homegrown ingredients and recipes that capture the country’s passionate, convivial spirit in all its delicious glory — because we believe that nothing brings people together like good food, shared.

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Read our reviews

5 stars
Cherry Conserve by BrightonianMiss Verified buyer

Delicious. We love this jam. It's not too sugary, so you can actually taste the fruit, and it has a good texture with decent-sized chunks of cherry distributed evenly throughout. Delicious on a warm croissant.

5 stars
Lemon Marmalade by Neferting44 Verified buyer

Best Lemon Marmalade EVER. Lovely sharp fresh Italian lemons and even more delicious on toasted Crosta & Mollica Pane Pugliese for breakfast! Authentic taste of Italy to start the day! Love it!

5 stars
Margherita Pizza by Hummingbird17 Verified buyer

Better than a Pizzeria. So delicious an authentic Italian taste. Billowy crust, just the right toppings and sooo tasty. We all cooed in delight at every bite. In these days of no going out the pizza was better that a restaurant taste.